Fairhaven Mill 100% Whole Grain Pastry Flour

Fairhaven Mill, 100% Whole Grain Pastry Flour

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About the Product

Made from premium quality soft white wheat, this flour is perfect for all pastry applications due to its low protein content. Also useful for “blending down,” (protein) helping with extensibility without adding dough conditioners.

Protein: 7-9%, FN: 294, Moisture: <14%

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